Ingredients:
1 1/2 Cups Blanched Almond Flour
2 Tablespoons Coconut Flour
1/4 Cup Golden Flaxmeal
1/4 Teaspoon Celtic Sea Salt
1 1/2 Teapsoons baking soda
5 Eggs
1/4 Cup Coconut Oil
1 Tablespoon Honey
1 Tablespoon Apple Cider Vinegar
Method:
Place almond flour, coconut flour, flax, salt and baking soda in food processor
Pulse ingredients together
Pulse in eggs, oil, honey and vinegar
Pour batter into greased 7.5 x 3.5 magic line loaf pan
Bake at 350 for 30 mins
Cool and serve
ALTERNATE RECIPE VERSION:
2 Cups Blanched Almond Flour
2 Tablespoons Coconut Flour
1/4 Cup Golden Flaxmeal
1/4 Teaspoon Celtic Sea Salt
1/2 Teapsoons baking soda
5 Eggs
1 Tablespoon Coconut Oil
1 Tablespoon Honey
1 Tablespoon Apple Cider Vinegar
Method:
Place almond flour, coconut flour, flax, salt and baking soda in food processor
Pulse ingredients together
Pulse in eggs, oil, honey and vinegar
Pour batter into greased 7.5 x 3.5 magic line loaf pan
Bake at 350 for 30 mins
Cool and serve
*Credit for this recipe goes to "http://www.elanaspantry.com/paleo-bread/" THANK YOU!
